CUCUMBER AND LEMON PICKLE

Mellow, sweet Summeriness with hints of juniper

Our limited edition British cucumber pickle is inspired by a classic gin and tonic. Infused with lemon zest, pink peppercorns and coriander seeds. It is delicious served with poached salmon and new potatoes

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REDCURRANT JELLY WITH PORT

A very British condiment, delicious with lamb or game

Celebrating the humble British redcurrant with a gentle warm finish from the finest Portuguese port. A secret picnic staple

CARROT AND CARDAMOM CHUTNEY

Rich and exotic: heavenly with both eastern and western flavours

AS A GLAZE: Massage into a lamb joint, marinate for a couple of hours, then slow-roast for a luxuriously
sticky glaze and wonderful gravy.

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BEETROOT AND ORANGE CHUTNEY

Surprising combination? It's surprisingly good

PESTO SAUCE: Whizz up with fresh dill, rapeseed oil
and crème fraîche for a gloriously pink, piquant pesto
for pasta, fish or simply dipping

© 2018 by Nothing Tickles Co. 

ORIENTAL CARROTS

The ying and yang of sweet, sour, spicy and salty

A pickled British carrot with chilli, garlic, ginger and tamari. Delicious eaten just as a salad, added to a stir fry or as a marinade for salmon

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SPICED TMATO CHUTNEY

Celebrating the great British tomato, this store cupboard essential is every cooks secret ingredient. Spiced with five different spices including nigella, coriander and cumin seeds, gently warmed with a touch of chilli

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