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CRANBERRY, REDCURRANT & CLEMENTINE

PERFECT FOR YOUR FESTIVE GOOSE...

 

WITH BAKED CAMEMBERT: enjoy a taste explosion by serving our cranberry, redcurrant & clementine with a baked camembert. As the warm cheese ignites the spices it takes your indulgence to a whole new level. Worth getting a cheesy chin for!  

SPICED APPLE CHUTNEY

From fragrant English apples comes our piquant pickle

GRAVY: for a zingy roast pork gravy, add a lavish spoonful - and savour that flavour!

 

SANWICHES: a liberal layer of our chutney makes all the lip-smacking difference to the humble ham sandwich 

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BEETROOT AND ORANGE CHUTNEY

Surprising combination? It's surprisingly good

PESTO SAUCE: Whizz up with fresh dill, rapeseed oil
and crème fraîche for a gloriously pink, piquant pesto
for pasta, fish or simply dipping

© 2018 by Nothing Tickles Co. 

ORIENTAL CARROTS

The ying and yang of sweet, sour, spicy and salty

A pickled British carrot with chilli, garlic, ginger and tamari. Delicious eaten just as a salad, added to a stir fry or as a marinade for salmon

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SPICED TOMATO CHUTNEY

Celebrating the great British tomato, this store cupboard essential is every cooks secret ingredient. Spiced with five different spices including nigella, coriander and cumin seeds, gently warmed with a touch of chilli

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