Chilli Chutney - Just like an old flame, both hot and sweet!

Chilli Chutney

WITH PRAWNS: Enjoy a taste explosion: spoon into
filo parcels, stir-fry, or spread into a sandwich
layered with rocket. Wow!

BARBECUE: For a mouth-watering marinade,
coat chicken wings with a blend of chutney, olive oil
and lemon juice. (You’re dribbling. Here, have a tissue.)